
Rum Cobbler
Dark rum stirred through sugared soda and crushed ice, decked with citrus slices and a cherry. Molasses warmth in a frosty, old-fashioned frame.
12.5% ABVMediumCocktails
Easy
Difficulty
4 min
Time
185 Cal
Calories
Flavor profile
Rum
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Dark Rum2 oz
- Sugar1 tsp superfine
- Orange(optional)1
- Soda Water3 oz
- Maraschino Cherry(optional)1
- Lemon(optional)1
Instructions
In an old-fashioned glass, dissolve the sugar in the club soda.
Add crushed ice until the glass is almost full.
Add the rum.
Stir well.
Garnish with the cherry and the orange and lemon slices.




