Red, White and Blue Daiquiris

• Blue Curaçao· not in your bar¾ oz

  Or swap: Triple Sec — same orange flavor, loses the blue

• White Rum· not in your bar¾ oz

  Or swap: Cachaça — makes it punchier, Gold Rum — richer, slightly oaky

• Strawberry· not in your bar0.5 cup

  Or swap: Raspberry — sharper berry

• Ice· not in your bar0.75 cup
• Pineapple· not in your bar0.5 cup

  Or swap: Mango — softer tropical sweetness

• Melon· not in your bar0.5 cup

  Or swap: Watermelon — lighter, juicier

Instructions

1. 1

   Add 1/2 cup of strawberries, 1/4 cup of ice, and 1/2 of white rum to the blender.

2. 2

   Blend until smooth.

3. 3

   Pour the mixture in a glass and place in the freezer while you prepare the next layer.

4. 4

   Rinse the blender to prepare for the next layer.

5. 5

   Add 1/2 cup of frozen melon, 1/4 cup of ice and the remaining white rum.

6. 6

   Blend until smooth.

7. 7

   Pour the mixture on top of the red layer in the glass, then place them in the freezer while you prepare the next layer.

8. 8

   Rinse the blender to prepare for the next layer.

9. 9

   Add 1/2 cup of frozen pineapple, 1/4 cup of ice and the blue curacao.

10. 10

    Blend until smooth and pour the blue mixture on top of the white layer in both glasses, filling it to the top.

11. 11

    Garnish each glass with fresh fruit slices or colorful straws if desired.