
Espresso Rumtini
Rum stirred with espresso, coffee and vanilla syrup, dusted with chocolate and coffee beans. The espresso martini's molasses-toned cousin.
11.5% ABVMediumCocktails
Easy
Difficulty
4 min
Time
150 Cal
Calories
Flavor profile
Rum
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Vanilla Syrup1/2 shot
- Coffee1 shot
- Espresso1 shot
- White Rum1 shot
Instructions
Mix together in a cocktail glass.
Garnish with some choclate powder and coffee beans.




