Strawberry Mojito

Strawberry Mojito

Strawberries and mint muddled with lime and sugar, then rum and club soda stirred through ice. Berry-sweet, herb-cooled and made for June.

11% ABVMediumCocktails

Medium

Difficulty

6 min

Time

230 Cal

Calories

1

Serving

Flavor profile

Rum

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • White Rum· not in your bar2 oz

    Or swap: Cachaça — makes it punchier, Gold Rum — richer, slightly oaky

  • Lime Juice· not in your bar1 oz

    Or swap: Lemon Juice — softer citrus

  • Mint(optional)· not in your bar10
  • Sugar· not in your bar1-2 tablespoons

    Or swap: Honey — floral sweetness, Simple Syrup — dissolves instantly

  • Ice· not in your baras needed
  • Strawberry· not in your bar5-6

    Or swap: Raspberry — sharper berry

  • Soda Water· not in your barto top

    Or swap: Lemon-Lime Soda (top up) — sweeter, citrusy, Tonic Water (top up) — adds a bittersweet edge

Instructions

  1. Muddle the strawberries and mint leaves together in a glass.

  2. Add sugar and lime juice, then stir well.

  3. Fill the glass with ice and pour in the rum and club soda.

  4. Stir gently to combine and garnish with a strawberry slice and mint sprig.

Pairs well with

Muddled strawberries sweeten the mint-lime sparkle — berry-fresh bites follow:

  • Strawberry bruschetta
  • Grilled chicken skewers
  • Lime sugar cookies
  • Coconut chips

Also known as

strawberry mint mojitoberry mojito

Similar taste

Frequently asked questions

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