
Rum Cooler
Rum and lemon-lime soda stirred tall over ice with a lemon wedge. About as easy as a mixed drink gets, and all the better for it.
12% ABVMediumCocktails
Easy
Difficulty
2 min
Time
210 Cal
Calories
1
Serving
Flavor profile
Rum
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Lemon-Lime Soda· not in your bar4 oz
Or swap: Lemonade — still, sweeter, Soda Water — cuts the sweetness
- Lemon(optional)· not in your bar1
- White Rum· not in your bar2 oz
Or swap: Cachaça — makes it punchier, Gold Rum — richer, slightly oaky
Instructions
Pour the rum and soda into a collins glass almost filled with ice cubes.
Stir well and garnish with the lemon wedge.
Pairs well with
Lemon-lime fizz keeps the rum breezy for salty beach-bag snacks:
- Plantain chips
- Citrus shrimp skewers
- Salted popcorn
- Key lime cookies




