What ingredients do I need for Jungle Bird?

To make Jungle Bird, you need: 1 ½ oz Blackstrap Rum, ¾ oz Campari, 1 ½ oz Pineapple Juice, ½ oz Lime Juice, ½ oz Demerara Syrup.

How do I make Jungle Bird?

Pour all ingredients into a shaker with ice and shake. Strain into a rocks glass filled with ice. Garnish with a pineapple wedge.

What glass should I use for Jungle Bird?

Jungle Bird is traditionally served in a Rocks Glass.

Is Jungle Bird an alcoholic drink?

Yes, Jungle Bird is an alcoholic cocktail.

How many calories are in Jungle Bird?

Jungle Bird contains approximately 206 calories per serving.

Jungle Bird

Name: Jungle Bird
Total time: 3 min
Yield: 1 drink
Cuisine: Malaysian
Ingredients: 1 ½ oz Blackstrap Rum; ¾ oz Campari; 1 ½ oz Pineapple Juice; ½ oz Lime Juice; ½ oz Demerara Syrup

Blackstrap rum shaken with Campari, pineapple, lime and demerara syrup. The Kuala Lumpur Hilton's 1970s creation — tiki's great bitter exception.

14% ABVMediumCocktails

Easy

Difficulty

3 min

Time

206 Cal

Calories

Flavor profile

Rum

Strength

Sweet

Sour

Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

Blackstrap Rum1 ½ oz
Campari¾ oz
Pineapple Juice1 ½ oz
Lime Juice½ oz
Demerara Syrup½ oz

Instructions

Pour all ingredients into a shaker with ice and shake.
Strain into a rocks glass filled with ice.
Garnish with a pineapple wedge.

Pairs well with

Campari's bitter wing over blackstrap rum and pineapple loves salty tiki fare:

Grilled pineapple skewers
Coconut shrimp
Spiced macadamias
Pork belly bites

Similar taste

Frequently asked questions

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