Girl From Ipanema

• Cachaça· not in your bar¾ oz

  Or swap: White Rum — cleaner, less grassy

• Lemon Juice· not in your bar½ oz

  Or swap: Lime Juice — sharper, greener

• Agave Syrup· not in your bar¼ oz

  Or swap: Honey Syrup — floral sweetness, Simple Syrup — neutral sweetness

• Champagne· not in your bartop up with

  Or swap: Cava (top up) — crisp, budget-friendly, Prosecco (top up) — fruitier, easier to find

Instructions

1. 1

   Add the cachaca, lemon juice and syrup to your boston glass.

2. 2

   Add ice and shake until ice cold.

3. 3

   Pour into a chilled flute and top-up with Champagne.