
Cream Soda
Spiced rum topped with ginger ale over ice — and the vanilla notes really do conjure cream soda. Two ingredients, instant nostalgia.
6% ABVLightCocktails
Easy
Difficulty
2 min
Time
140 Cal
Calories
Flavor profile
Rum
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Spiced Rum1 oz
- Ginger Ale
Instructions
Pour 1oz of Spiced Rum into a highball glass with ice.
Fill with Ginger Ale.




