
Banana Cream Pi
Malibu and banana liqueur topped with pineapple juice over ice. Dessert-island math that always checks out.
7% ABVLightCocktails
Easy
Difficulty
2 min
Time
220 Cal
Calories
1
Serving
Flavor profile
Rum
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Banana Liqueur· not in your bar1 oz
Or swap: Galliano — vanilla-anise instead of banana
- Pineapple Juice· not in your barTop
Or swap: Orange Juice (top up) — softer, everyday swap, Passion Fruit Juice (top up) — tangier, more tropical
- Coconut Rum· not in your bar1 oz
Or swap: Coconut Liqueur — sweeter, more syrupy
Instructions
Serve over ice.
Pairs well with
Banana, coconut, and pineapple bake into a tiki dessert — pie-adjacent sweets fit:
- Banana cream tartlets
- Vanilla wafer cookies
- Coconut cream bites
- Grilled pineapple wedges




