
Victoria's Secret
A rum-mango-orange shake floated with a second layer of sloe gin, lemon and passion fruit, crowned with berries. Two shakes, one carefully kept secret.
Hard
Difficulty
6 min
Time
247 Cal
Calories
1
Serving
Flavor profile
Rum
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Orange Juice· not in your bar¾ oz
Or swap: Pineapple Juice — more tropical
- Mango Purée· not in your bar½ oz
Or swap: Mango — blend fresh mango, Peach Purée — stone-fruit swap
- Mixed Berries· not in your bar4-6
Or swap: Strawberry — single-berry version
- Apple & Plum Cordial· not in your bar½ oz
- White Rum· not in your bar1 ½ oz
Or swap: Cachaça — makes it punchier, Gold Rum — richer, slightly oaky
- Apple Juice· not in your bar1 oz
Or swap: Apple Cider — cloudier, more depth
- Lemon Juice· not in your bar½ oz
Or swap: Lime Juice — sharper, greener
- Passion Fruit Syrup· not in your bar½ oz
Or swap: Guava Syrup — mellower tropical note, Mango Syrup — softer, sweeter
- Sloe Gin· not in your bar1 oz
Or swap: Cherry Brandy — similar dark-fruit sweetness
Instructions
Shake first four ingredients with ice and strain into ice-filled glass.
Shake other ingredients with ice and carefully strain into glass so this second layer floats on first.
Garnish with seasonal berries.
Pairs well with
Mango, berries, and sloe gin layer lush and fruity — elegant sweets keep the secret:
- Berry tartlets
- Mango and prosciutto bites
- White chocolate strawberries
- Almond macarons




