What ingredients do I need for Imperial Fizz?

To make Imperial Fizz, you need: Soda Water, 1 tsp Powdered Sugar, ½ oz White Rum, Juice of 1/2 Lemon, 1 ½ oz Whiskey.

How do I make Imperial Fizz?

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water. Stir, and serve.

What glass should I use for Imperial Fizz?

Imperial Fizz is traditionally served in a Highball Glass.

Is Imperial Fizz an alcoholic drink?

Yes, Imperial Fizz is an alcoholic cocktail.

How many calories are in Imperial Fizz?

Imperial Fizz contains approximately 200 calories per serving.

Imperial Fizz

Name: Imperial Fizz
Total time: 4 min
Yield: 1 drink
Ingredients: Soda Water; 1 tsp Powdered Sugar; ½ oz White Rum; Juice of 1/2 Lemon; 1 ½ oz Whiskey

Blended whiskey and a measure of light rum shaken with lemon and sugar, topped with sparkling water. A fizz with a double-spirit backbone.

12.5% ABVMediumCocktails

Easy

Difficulty

4 min

Time

200 Cal

Calories

Serving

Flavor profile

Rum

Strength

Sweet

Sour

Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

Soda Water· not in your bar
Or swap: Lemon-Lime Soda — sweeter, citrusy, Tonic Water — adds a bittersweet edge
Powdered Sugar· not in your bar1 tsp
Or swap: Simple Syrup — dissolves instantly, Sugar — stir well to dissolve
White Rum· not in your bar½ oz
Or swap: Cachaça — makes it punchier, Gold Rum — richer, slightly oaky
Lemon(optional)· not in your barJuice of 1/2
Whiskey· not in your bar1 ½ oz
Or swap: Bourbon — sweeter, Rye Whiskey — spicier

Instructions

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes.
Fill with carbonated water.
Stir, and serve.