Munich Mule

Munich Mule

Gin and lime under a fill of ginger beer, garnished with cucumber. The Moscow mule emigrates to Bavaria and trades vodka for botanicals.

11% ABVMediumCocktails

Easy

Difficulty

3 min

Time

170 Cal

Calories

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Gin1 ¾ oz
  • Ginger Beer3 ¼ oz
  • Cucumber(optional)Chopped
  • Lemon(optional)Chopped
  • Lime Juice¾ oz

Instructions

  1. Fill glass with ice

  2. Pour Gin and Lime Juice

  3. Fill glass with Ginger Beer

  4. Garnish with Cucumer and Lime slice

Pairs well with

Cucumber cools this gin-ginger mule for Bavarian beer-garden fare:

  • Soft pretzels with mustard
  • Obatzda cheese dip
  • Cucumber-dill bites
  • Weisswurst coins

Similar taste

Frequently asked questions

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