
Orange Oasis
Gin and cherry brandy shaken with a big pour of orange juice, then topped with ginger ale. Juicy, gently spicy and built for easy afternoons.
9.5% ABVLightCocktails
Easy
Difficulty
3 min
Time
230 Cal
Calories
1
Serving
Flavor profile
Gin
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Ginger Ale· not in your bar
Or swap: Ginger Beer — spicier, more ginger bite
- Gin· not in your bar1 ½ oz
Or swap: Old Tom Gin — slightly softer and sweeter, Vodka — cleaner, less botanical
- Orange Juice· not in your bar4 oz
Or swap: Pineapple Juice — more tropical
- Cherry Brandy· not in your bar½ oz
Or swap: Cherry Heering — richer, spicier, Kirschwasser — drier, unsweetened
Instructions
Shake brandy, gin, and orange juice with ice and strain into a highball glass over ice cubes.
Fill with ginger ale.
Stir, and serve.
Pairs well with
Cherry brandy and orange over ginger ale enjoy sweet-spiced party fare:
- Orange chicken bites
- Cherry-glazed meatballs
- Gingersnap cookies
- Candied orange almonds




