Orange Oasis

Orange Oasis

Gin and cherry brandy shaken with a big pour of orange juice, then topped with ginger ale. Juicy, gently spicy and built for easy afternoons.

9.5% ABVLightCocktails

Easy

Difficulty

3 min

Time

230 Cal

Calories

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Ginger Ale
  • Gin1 ½ oz
  • Orange Juice4 oz
  • Cherry Brandy½ oz

Ingredient substitutions

No exact bottle on the shelf? These swaps keep Orange Oasis close to the original.

  • Instead of Ginger Ale

    • Ginger Beerspicier, more ginger bite
  • Instead of Gin

    • Old Tom Ginslightly softer and sweeter
    • Vodkacleaner, less botanical
  • Instead of Orange Juice

    • Pineapple Juicemore tropical
  • Instead of Cherry Brandy

    • Cherry Heeringricher, spicier
    • Kirschwasserdrier, unsweetened

Instructions

  1. Shake brandy, gin, and orange juice with ice and strain into a highball glass over ice cubes.

  2. Fill with ginger ale.

  3. Stir, and serve.

Pairs well with

Cherry brandy and orange over ginger ale enjoy sweet-spiced party fare:

  • Orange chicken bites
  • Cherry-glazed meatballs
  • Gingersnap cookies
  • Candied orange almonds

Similar taste

Frequently asked questions

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