
Pink Moon
Gin and coconut liqueur shaken slowly with lime and elderflower, garnished with blackberries and edible flowers. As pretty as its name promises.
19% ABVMediumCocktails
Easy
Difficulty
4 min
Time
200 Cal
Calories
Flavor profile
Gin
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- BlackberryGarnish with
- Coconut Liqueur1 shot
- Lime Juice1 oz
- Elderflower Cordial¾ oz
- Gin1 shot
Instructions
Slowly shake in a shaker with ice.
Strain into a square whiskey glass.
Top with fresh ice.
Add the blackberries to garnish.
Add flowers and a green leaf for a special look!




