
Poppy Cocktail
Gin and white creme de cacao shaken and strained up — an odd-couple pairing that works. Juniper botanicals over a smooth chocolate base.
27% ABVStrongCocktails
Easy
Difficulty
3 min
Time
195 Cal
Calories
Flavor profile
Gin
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Gin1 ½ oz
- Crème de Cacao¾ oz
Instructions
Shake ingredients with ice.
Strain into a cocktail glass, and serve.




