
Rainbow Mimosa
Grenadine, juices and blue curacao layered slowly over a spoon, then topped with champagne into a spectrum. A brunch showstopper that rewards a patient pour.
7% ABVLightCocktails
Hard
Difficulty
6 min
Time
180 Cal
Calories
Flavor profile
Other
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Pineapple Juice2 oz
- Grenadine1 oz
- Champagneto top off
- Blue Curaçao1 oz
- Orange Juice2 oz
Instructions
Carefully layer the different fruit juices in the glass to create a rainbow effect, starting with the heaviest juice first and pouring slowly over the back of a spoon for each layer.
Also known as
layered mimosacolorful mimosa




