Red Wine Float

Red Wine Float

Chilled red wine poured slowly over scoops of vanilla ice cream, served with a straw and spoon. An unlikely pairing that eats like dessert sangria.

7% ABVLightCocktails

Easy

Difficulty

3 min

Time

320 Cal

Calories

Cocktail ABV & Calorie Calculator →

Flavor profile

Other

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Vanilla Ice Cream1-2 big scoops
  • Red Wine5 oz
  • Cherry(optional)

Instructions

  1. Add one or two scoops of vanilla ice cream to the wine glass.

  2. Slowly pour chilled red wine over the ice cream.

  3. Garnish with a cherry or a sprig of mint if desired.

  4. Serve immediately with a straw or spoon.

Also known as

Wine FloatRed Wine Ice Cream FloatWine Sundae

Similar taste

Frequently asked questions

Ready to master mixology?

Download Pocket Bartender today and start your journey to cocktail mastery with our comprehensive recipe library and smart features.

Download on the App StoreGet it on Google Play