Royal Fizz
Gin shaken with a whole egg and sweet-and-sour, then topped with cola in a chilled collins glass. A frothy, curious fizz with a soda-fountain streak.
6% ABVLightCocktails
Medium
Difficulty
5 min
Time
230 Cal
Calories
Flavor profile
Gin
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Cola
- Egg1 whole
- Sweet and Sour Mix2 oz
- Gin1 oz
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Royal Fizz close to the original.
Instead of Cola
- Root Beer— sweeter, sassafras notes
Instead of Sweet and Sour Mix
- Lemon Juice— fresher — add a touch of sugar
Instead of Gin
- Old Tom Gin— slightly softer and sweeter
- Vodka— cleaner, less botanical
Instructions
Shake all ingredients (except cola) with ice and strain into a chilled collins glass.
Fill with cola and serve.
Pairs well with
Cola and citrus over whole-egg gin froth suit diner-style comfort snacks:
- Mini grilled cheese squares
- Salted fries
- Cola-glazed wings
- Vanilla cream cookies
Similar taste
Frequently asked questions
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