Ruby Tuesday

Ruby Tuesday

Gin and cranberry juice over ice with two splashes of grenadine. Ruby-red, tart and ready in seconds.

10.5% ABVMediumCocktails

Easy

Difficulty

2 min

Time

210 Cal

Calories

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Grenadine2 splashes
  • Cranberry Juice5 oz
  • Gin2 oz

Ingredient substitutions

No exact bottle on the shelf? These swaps keep Ruby Tuesday close to the original.

  • Instead of Grenadine

    • Raspberry Syrupberry-forward, same blush
  • Instead of Cranberry Juice

    • Pomegranate Juicesimilar tartness
  • Instead of Gin

    • Old Tom Ginslightly softer and sweeter
    • Vodkacleaner, less botanical

Instructions

  1. Pour gin and cranberry into a highball filled with ice cubes.

  2. Add grenadine and stir.

Pairs well with

Cranberry and grenadine blush this gin drink for tangy, festive bites:

  • Cranberry-brie crostini
  • Turkey pinwheels
  • Pomegranate seeds with feta
  • Sugared cranberry cookies

Similar taste

Frequently asked questions

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