Sangria

Sangria

Red wine stirred with orange and lemon juices, sugar and warm spices, then chilled in the pitcher. Spain's effortless answer to entertaining.

9% ABVLightPunch & Party

Easy

Difficulty

10 min

Time

200 Cal

Calories

1

Serving

Flavor profile

Other

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Red Wine· not in your bar1 bottle
  • Cinnamon· not in your bar

    Or swap: Allspice — similar warm spice

  • Sugar· not in your bar1/2 cup

    Or swap: Honey — floral sweetness, Simple Syrup — dissolves instantly

  • Cloves· not in your bar

    Or swap: Allspice — similar warm spice

  • Orange Juice· not in your bar1 cup

    Or swap: Pineapple Juice — more tropical

  • Lemon Juice· not in your bar1 cup

    Or swap: Lime Juice — sharper, greener

Instructions

  1. Mix all together in a pitcher and refrigerate.

  2. Add cloves and cinnamon sticks to taste.

  3. Serve in wine glasses.

Pairs well with

Spain's fruit-steeped wine punch was made for a tapas table:

  • Manchego and chorizo skewers
  • Patatas bravas bites
  • Garlic shrimp
  • Marinated olives

Similar taste

Frequently asked questions

Ready to master mixology?

Download Pocket Bartender today and start your journey to cocktail mastery with our comprehensive recipe library and smart features.

Download on the App StoreGet it on Google Play