
Scotch Cobbler
Scotch on the rocks seasoned with dashes of brandy and curacao, finished with orange and mint. A whisky drink wearing only the lightest of accessories.
28% ABVStrongCocktails
Easy
Difficulty
3 min
Time
170 Cal
Calories
1
Serving
Flavor profile
Whiskey
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Orange Curaçao· not in your bar4 dashes
Or swap: Grand Marnier — richer, Triple Sec — lighter, clearer
- Mint(optional)· not in your bar1
- Scotch· not in your bar2 oz
Or swap: Bourbon — sweeter, Irish Whiskey — softer, no smoke
- Brandy· not in your bar4 dashes
Or swap: Apple Brandy — adds orchard fruit, Cognac — smoother, more refined
- Orange(optional)· not in your bar1 slice
Instructions
Pour scotch, brandy, and curacao over ice in an old-fashioned glass.
Add the orange slice.
Top with the mint sprig, and serve.
Pairs well with
Orange and mint dress up Scotch for relaxed fruit-forward snacking:
- Orange slices with dark chocolate
- Minted fruit skewers
- Smoked almonds
- Buttery shortbread




