South side

South side

London dry gin shaken with lemon, syrup and mint, double-strained and crowned with a mint sprig. The gin drink of choice from Chicago speakeasies to city bars today.

18% ABVMediumCocktails

Medium

Difficulty

4 min

Time

183 Cal

Calories

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Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Simple Syrup½ oz
  • Egg White(optional)few drops
  • Mint(optional)5/6
  • Lemon Juice1 oz
  • Gin2 oz

Instructions

  1. Pour all ingredients into a cocktail shaker.

  2. Shake well with ice.

  3. Double-strain into chilled cocktail glass.

  4. Note: If egg white is used shake vigorously.

  5. Garnish with mint springs.

Also known as

southside

Similar taste

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