
Tomato Tang
Tomato juice blended with lemon and a dash of celery salt. A savory, virgin-Mary-style pick-me-up.
LightMocktails
Easy
Difficulty
3 min
Time
80 Cal
Calories
Flavor profile
Non-alcoholic
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Tomato Juice2 cups
- Celery Salt(optional)1 dash
- Lemon Juice1-2 tblsp
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Tomato Tang close to the original.
Instead of Lemon Juice
- Lime Juice— sharper, greener
Instructions
Place all ingredients in the blender jar - cover and whiz on medium speed until well blended.
Pour in one tall, 2 medium or 3 small glasses and drink up.
Pairs well with
Savory tomato and celery salt make a virgin-Mary sip for briny snacks:
- Celery with cream cheese
- Everything crackers
- Pickled green beans
- Cheddar cubes




