
Victor
Gin shaken with brandy and sweet vermouth, served up. A firm, vinous cocktail from the classic canon.
27% ABVStrongCocktails
Easy
Difficulty
3 min
Time
175 Cal
Calories
Flavor profile
Gin
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Brandy½ oz
- Gin1 ½ oz
- Sweet Vermouth½ oz
Instructions
Shake all ingredients with ice.
Strain into a cocktail glass, and serve.
Pairs well with
Brandy, gin, and sweet vermouth stir up an old-school taste for charcuterie:
- Salami and cornichon skewers
- Pâté on toast
- Aged gouda cubes
- Spiced mixed nuts




