Victor

Victor

Gin shaken with brandy and sweet vermouth, served up. A firm, vinous cocktail from the classic canon.

27% ABVStrongCocktails

Easy

Difficulty

3 min

Time

175 Cal

Calories

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Brandy½ oz
  • Gin1 ½ oz
  • Sweet Vermouth½ oz

Instructions

  1. Shake all ingredients with ice.

  2. Strain into a cocktail glass, and serve.

Pairs well with

Brandy, gin, and sweet vermouth stir up an old-school taste for charcuterie:

  • Salami and cornichon skewers
  • Pâté on toast
  • Aged gouda cubes
  • Spiced mixed nuts

Similar taste

Frequently asked questions

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