
Kiwi Margarita Mocktail
Fresh kiwis muddled with lime, salt and non-alcoholic tequila, shaken and topped with soda. All the margarita ritual, none of the proof.
LightMocktails
Medium
Difficulty
5 min
Time
81 Cal
Calories
Flavor profile
Non-alcoholic
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Non-Alcoholic Tequila4 oz
- Lime Juice1 oz
- Salt(optional)A pinch
- Soda WaterTop up
- Kiwi3-4
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Kiwi Margarita Mocktail close to the original.
Instead of Non-Alcoholic Tequila
- Non-Alcoholic Spirit— any zero-proof spirit
Instead of Lime Juice
- Lemon Juice— softer citrus
Instead of Soda Water
- Lemon-Lime Soda— sweeter, citrusy
- Tonic Water— adds a bittersweet edge
Instead of Kiwi
- Grapes— milder, sweeter
Instructions
In a shaker, muddle the kiwis gently until soft, then add lime juice, salt and non alcoholic tequila.
Add ice and shake until chilled.
Divide into two small cocktail glasses and top up with soda water.
Garnish with kiwi if desired.
Pairs well with
Zero-proof kiwi-lime tang keeps the margarita spirit — fresh green snacks apply:
- Guacamole with chips
- Kiwi and cheese skewers
- Citrus jícama sticks
- Lime shortbread
Also known as
Kiwi mocktail




