Spiced Peach Punch

Spiced Peach Punch

Peach nectar and orange juice simmered with brown sugar, cinnamon and cloves, sharpened with lime and served in hot mugs. A fruity, alcohol-free winter warmer.

LightPunch & Party

Medium

Difficulty

20 min

Time

180 Cal

Calories

1

Serving

Flavor profile

Non-alcoholic

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Cloves· not in your bar1/2 tsp

    Or swap: Allspice — similar warm spice

  • Peach Nectar· not in your bar46 oz

    Or swap: Apricot Nectar — apricot twist

  • Brown Sugar· not in your bar1/2 cup

    Or swap: Maple Syrup — deeper caramel, Sugar — cleaner, less molasses

  • Cinnamon· not in your bar3 3-inch

    Or swap: Allspice — similar warm spice

  • Orange Juice· not in your bar20 oz

    Or swap: Pineapple Juice — more tropical

  • Lime Juice· not in your bar2 tblsp

    Or swap: Lemon Juice — softer citrus

Instructions

  1. Combine peach nectar, orange juice and brown sugar in a large saucepan.

  2. Tie cinnamon and cloves in a small cheesecloth bag.

  3. Drop into saucepan.

  4. Heat slowly, stirring constantly, until sugar dissolves.

  5. Simmer 10 minutes.

  6. Stir in lime juice.

  7. Serve in hot mugs.

Pairs well with

Clove-warmed peach nectar suits Southern tea-party treats:

  • Peach hand pie bites
  • Pimento cheese sandwiches
  • Cinnamon sugar pecans
  • Buttermilk biscuit halves

Similar taste

Frequently asked questions

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