Winter Paloma
Tequila with fresh lime, agave and a dash of tingling Timur pepper, topped with grapefruit juice. The paloma with a Himalayan spice passport.
Easy
Difficulty
3 min
Time
180 Cal
Calories
Flavor profile
Tequila
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Black PepperDash
- Grapefruit JuiceTop
- Agave Syrup1 tsp
- Lime JuiceJuice of 1
- Tequila2 shots
Instructions
Everyone’s favourite Paloma gets a delicious Indian makeover.
Tequila reposado infused with “Timur Pepper” which has citrusy & grapefruit notes and is grown at the foothills of Himalaya.
It also produces a slightly numbing and tingling sensation on your lip when consumed.
We have also spiced up the fresh grapefruit juice with the warming spice blend from Himalaya.
The combination of all these interesting elements has allowed us to elevate your Paloma sipping experience.
Pairs well with
Peppered grapefruit and agave chill this tequila for bright winter bites:
- Citrus ceviche spoons
- Spiced pepitas
- Queso fresco with honey
- Grapefruit segments with chili salt
Similar taste
Frequently asked questions
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