What ingredients do I need for Mango Collins?

To make Mango Collins, you need: 1 ½ oz Lemon Juice, 2 oz Mango Purée, Top up Soda Water, 2 oz Gin.

How do I make Mango Collins?

Shake first three ingredients with ice and strain into ice-filled glass. Top with soda. Stir and serve with straws. Garnish with lemon slice.

Mango Collins is traditionally served in a Collins Glass.

Yes, Mango Collins is an alcoholic cocktail.

Mango Collins contains approximately 172 calories per serving.

Name: Mango Collins
Total time: 4 min
Yield: 1 drink
Ingredients: 1 ½ oz Lemon Juice; 2 oz Mango Purée; Top up Soda Water; 2 oz Gin

Dry gin shaken with mango puree and fresh lemon, built tall with soda and straws. The collins takes a tropical sabbatical.

10.5% ABVMediumCocktails

Easy

Difficulty

4 min

Time

172 Cal

Calories

Serving

Gin

Strength

Sweet

Sour

Bitter

Taste values from the Pocket Bartender recipe catalog.

Lemon Juice· not in your bar1 ½ oz
Or swap: Lime Juice — sharper, greener
Mango Purée· not in your bar2 oz
Or swap: Mango — blend fresh mango, Peach Purée — stone-fruit swap
Soda Water· not in your barTop up
Or swap: Lemon-Lime Soda (top up) — sweeter, citrusy, Tonic Water (top up) — adds a bittersweet edge
Gin· not in your bar2 oz
Or swap: Old Tom Gin — slightly softer and sweeter, Vodka — cleaner, less botanical