Mai Tai
The Mai Tai cocktail is a tropical and fruity drink with a balanced combination of sweet, tangy, and citrus flavors. Its vibrant and refreshing taste pairs well with snacks that have complementary flavors, such as salty, spicy, or savory. These snacks enhance the overall experience of enjoying the cocktail by providing contrasting textures and flavors.
Advanced
Schwierigkeitsgrad
292 Cal
Kalorien
1
Portion
Geschätztes Geschmacksprofil
Rum
Stärke
Süß
Sauer
Bitter
Geschätzt anhand der Zutatenliste, keine Labormessung.
Zutaten
- Light/White rum (IBA prefers Martinique Molasses Rhum*)· nicht in deiner Bar30 ml
- Orgeat syrup (Almond)· nicht in deiner Bar15 ml
- Triple sec (orange liqueur/curacao)· nicht in deiner Bar15 ml
- Freshly squeezed lime juice· nicht in deiner Bar30 ml
- Simple syrup· nicht in deiner Bar8 ml
- Pineapple spear,mint leaves, lime peel· nicht in deiner Bar1 piece each
- Gold rum (IBA prefers Amber Jamaican Rum)· nicht in deiner Bar30 ml
Zubereitung
Add all ingredients into a shaker with ice..
Shake and pour into a double rocks glass or an highball glass..
* The Martinique molasses rum used by Trader Vic was not an Agricole Rhum but a type of “rummy” from molasses..
Garnish with pineapple spear, mint leaves and lime peel.
Auch bekannt als
mai taitropical mai tai