Mai Tai
The Mai Tai cocktail is a tropical and fruity drink with a balanced combination of sweet, tangy, and citrus flavors. Its vibrant and refreshing taste pairs well with snacks that have complementary flavors, such as salty, spicy, or savory. These snacks enhance the overall experience of enjoying the cocktail by providing contrasting textures and flavors.
Advanced
Sværhedsgrad
292 Cal
Kalorier
1
Portion
Estimeret smagsprofil
Rum
Styrke
Sødme
Syre
Bitterhed
Estimeret ud fra ingredienslisten, ikke en laboratoriemåling.
Ingredienser
- Light/White rum (IBA prefers Martinique Molasses Rhum*)· ikke i din bar30 ml
- Orgeat syrup (Almond)· ikke i din bar15 ml
- Triple sec (orange liqueur/curacao)· ikke i din bar15 ml
- Freshly squeezed lime juice· ikke i din bar30 ml
- Simple syrup· ikke i din bar8 ml
- Pineapple spear,mint leaves, lime peel· ikke i din bar1 piece each
- Gold rum (IBA prefers Amber Jamaican Rum)· ikke i din bar30 ml
Fremgangsmåde
Add all ingredients into a shaker with ice..
Shake and pour into a double rocks glass or an highball glass..
* The Martinique molasses rum used by Trader Vic was not an Agricole Rhum but a type of “rummy” from molasses..
Garnish with pineapple spear, mint leaves and lime peel.
Også kendt som
mai taitropical mai tai