Whiskey Sour

Whiskey Sour

The Whiskey Sour cocktail evokes a balanced and refreshing taste with a combination of sweet, sour, and citrus flavors. The cocktail's smoothness and slight bitterness from the whiskey can be complemented by snacks with contrasting tastes and textures. The following bitings are a good match for the Whiskey Sour cocktail:

Advanced

Sværhedsgrad

229 Cal

Kalorier

1

Portion

Estimeret smagsprofil

Whiskey

Styrke
Sødme
Syre
Bitterhed

Estimeret ud fra ingredienslisten, ikke en laboratoriemåling.

Ingredienser

  • Blended whiskey (bourbon)· ikke i din bar45 ml
  • Fresh lemon juice· ikke i din bar25 ml
  • Sugar syrup· ikke i din bar20 ml
  • Egg white· ikke i din barFew drops
  • Half orange slice· ikke i din bar1
  • Maraschino cherry· ikke i din bar1

Fremgangsmåde

  1. Shake with ice.

  2. Strain into chilled glass, garnish and serve.

  3. If served 'On the rocks', strain ingredients into old-fashioned glass filled with ice..

  4. NOTE: If egg white is used shake little harder to release and incorporate the foam from the egg white..

  5. Garnish with half orange slice and maraschino cherry, optionally use orange zest.

Også kendt som

whisky sour

Lignende smag

Ofte stillede spørgsmål

Klar til at mestre mixologi?

Download Pocket Bartender i dag, og begynd din rejse mod cocktailmesterskab med vores omfattende receptbibliotek og smarte funktioner.